web analytics

Easy Cheesy Chicken Bake

This is a family favorite chicken recipe and it’s perfect for those busy nights when you just don’t have enough time to deal with anything that takes longer than 5 minutes to throw together. For me, that’s 5 nights out of 7 these days! I cut down on the prep time for this dish by making the chicken the day before in the crockpot (toss 1 lb chicken in the crockpot with 3-4 cups of broth and cook on low for 6 hours) and shredding it or using the Tyson’s refrigerated pre-cooked chicken strips. 

CCB2a

Ingredients:

2 cups cooked & chopped chicken
1 can cream of chicken soup
1/2 cup milk
2 cups shredded cheddar cheese
1 box chicken stuffing

Directions:

1. Prepare stuffing as directed on package; set aside.
2. In baking dish, combine chicken, soup, milk, and cheese.
3. Top with stuffing.
4. Bake at 400 for 30 minutes.

CCB1a

 

The kids clean their plates every time I make this one. The stuffing gives it just enough crunch and the cheese adds the kick of flavor. Sometimes I substitute Pepper Jack cheese for a little kick. 

Easy Cheesy Chicken Bake
Write a review
Print
Ingredients
  1. 2 cups cooked & chopped chicken
  2. 1 can cream of chicken soup
  3. 1/2 cup milk
  4. 2 cups shredded cheddar cheese
  5. 1 box chicken stuffing
Instructions
  1. Prepare stuffing as directed on package; set aside.
  2. In baking dish, combine chicken, soup, milk, and cheese.
  3. Top with stuffing.
  4. Bake at 400 for 30 minutes.
Confessions of a Semi-Domesticated Mama http://semidomesticatedmama.com/
postsig1a

Share This

  • I made something this like this (Without the cheese) and its amazing, Im going to have to give it a try with the cheese!

    • I love it with the cheese. My kids aren’t a fan of stuffing when they can see the herbs in it so I hide them under cheese. Haha!