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Cheesy Chicken Pot Pie Recipe

 

Cheesy Chicken Pot Pie

I’m always on the look-out for fast and easy dinners for weeknights. With sports and afterschool activities we are often on the go right up until dinner time. I use my crock pot a lot but it’s nice to have other options too. I love chicken pot pie but I rarely make it because let’s face it, a real chicken pot pie is not fast nor easy to make. This recipe combines my love of chicken pot pie with my desire for fast and easy!

Ingredients:

  • 2 cups chopped, cooked chicken
  • 1 pkg frozen mixed veggies, thawed and drained
  • 8 oz Velveeta cheese, cut into 1/2″ cubes
  • 1 can cream of chicken soup
  • 1 can refrigerated crescent rolls
 

1. Combine chicken and veggies in bottom of baking dish. I used a 13×9 dish but I would recommend a 9×9.

2. Spoon cream of chicken soup on top.
3. Top mixture with cubed Velveeta cheese.
4. Stir mixture together until combined.
5. Unroll crescent dough and place over top of mixture.
6. Bake at 375 for 30 minutes.
 
 
I didn’t even get to take a full picture of the final product because the family inhaled it before I got the chance. I swear, all I did was walk out to the mailbox and when I came back in half the pan was already gone! Everyone approved of this dinner, even the 2 kids who do not like mixed veggies. The cheesy flavor totally masked the flavor of the veggies. The crescent rolls make a nice, slightly crispy, crust that is just perfect. This dinner has definitely been added to my regular dinner rotation!

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  • This looks so good! Thanks for sharing. Visiting from HOH. Would love it if you would share this at my Make it Pretty Monday party at The Dedicated House. http://thededicatedhouse.blogspot.com/2012/09/make-it-pretty-monday-week-15.html Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse

  • I love how easy this recipe looks, and am going to have to add it to my meal plan. I think everyone in our family would eat it up!

    I’d love it if you would link this (and a couple other recipes if you’d like) up to Wonderful Food Wednesday at: http://www.athometake2.com. I hope you can stop by.

    Jessica @ At Home Take 2

  • Oh my gosh, STOP the madness. Looks so delish! I’m in a dinner-making funk lately, and I think this just might snap me out of it. Because, c’mon, it’s got, like, my favorite things: cheese (check), chicken (check), pie (check), and a pot. Well, 3 outta 4 ain’t so bad. 🙂
    -Brittney
    http://smartgirlstyle.blogspot.com (my shiny new home-focused blog; come on by if you’d like! We have a good time over there, as long as everyone’s expectations are nice and low. Lower. Lowerrrrr…. Perfect. Right there. NOW come on by.)

  • This looks so good and so easy! Thanks for sharing! Your newest follower from threekendrickblessings.blogspot.com

  • This may be the first thing I make now that the weather has cooled enough to turn on the oven.

  • Mmmmmmmmmm….cheesy!

  • Looks delicious!!! My husband loves chicken pot pie. Definitely borrowing the recipe! Thanks for sharing!