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Turtle Cheesecake

 
Turtle Cheesecake
 

Definition:  A 5 Star orgasm for your tongue.

 

For Matt’s birthday this week I let him choose what yummy treat he wanted me to make. He loves cheesecake so that’s what he asked me to do. I wanted to make something special and yummy so I searched until I found a recipe for Turtle Cheesecake. I tweaked it a bit and I am super pleased with how delicious it turned out to be. It’s an amazingly delicious mix of caramel and chocolate blended with traditional cheesecake.

 

 
 
Ingredients:
 

1 Oreo Pie Crust
3 pks (8 oz each) cream cheese, softened
1 can (14oz) sweetened condensed milk
1/2 cup sugar
3 large eggs
3 T lime juice
1 T vanilla extract
3/4 cup semi-sweet chocolate chips
2 T chocolate syrup
2 T caramel syrup
1/2 cup pecan cookie pieces
1/4 cup semi-sweet chocolate mini morsels

 

 

Beat softened cream cheese and sweetened condensed milk together until smooth.

 

 

Add sugar, eggs, lime juice, and vanilla to cream cheese mixture.

 

 

Continue beating until smooth.

 

 

Remove 1 cup of filling and set aside.

 

 

Melt 3/4 cup of chocolate chips in microwave.

 

 

Combine reserved filling with melted chocolate and stir until blended.

 

 

Pour white filling into the Oreo crust.

 

 

Pour chocolate filling over top.

 

 

Use a knife to swirl the 2 fillings together.

 

 

Bake at 300 degrees for 1 hour 15 minutes or until the sides are set and center jiggles slightly. Cool completely.

 

 

Top with chocolate sauce, caramel syrup, pecan bits and mini morsels. Refrigerate several hours before serving.

 

 

 

Just look at all that yummy. You know you want some, it’s irresistible. I’m telling you….an orgasm for your tongue.

 

One more tantalizing look…

 

 
 

 

Turtle Cheesecake
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Prep Time
15 min
Cook Time
1 hr 15 min
Total Time
1 hr 30 min
Prep Time
15 min
Cook Time
1 hr 15 min
Total Time
1 hr 30 min
Ingredients
  1. 1 Oreo Pie Crust
  2. 3 pks (8 oz each) cream cheese, softened
  3. 1 can (14oz) sweetened condensed milk
  4. 1/2 cup sugar
  5. 3 large eggs
  6. 3 T lime juice
  7. 1 T vanilla extract
  8. 3/4 cup semi-sweet chocolate chips
  9. 2 T chocolate syrup
  10. 2 T caramel syrup
  11. 1/2 cup pecan cookie pieces
  12. 1/4 cup semi-sweet chocolate mini morsels
Instructions
  1. Beat softened cream cheese and sweetened condensed milk together until smooth.
  2. Add sugar, eggs, lime juice, and vanilla to cream cheese mixture.
  3. Continue beating until smooth.
  4. Remove 1 cup of filling and set aside.
  5. Melt 3/4 cup of chocolate chips in microwave.
  6. Combine reserved filling with melted chocolate and stir until blended.
  7. Pour white filling into the Oreo crust.
  8. Pour chocolate filling over top.
  9. Use a knife to swirl the 2 fillings together.
  10. Bake at 300 degrees for 1 hour 15 minutes or until the sides are set and center jiggles slightly.
  11. Cool completely.
  12. Top with chocolate sauce, caramel syrup, pecan bits and mini morsels.
  13. Refrigerate several hours before serving.
Confessions of a Semi-Domesticated Mama http://semidomesticatedmama.com/

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